Yema Original Spread is a sweet, creamy spread made from condensed milk, egg yolks, and butter. It originated from the Philippines and has a rich, caramel-like flavor with a smooth and velvety texture. It is commonly used as a spread for bread, toast, crackers and as a topping for desserts such as cakes, pastries, and ice cream.

It has a creamy and smooth texture with a strong chocolate flavor that is perfect for spreading on toast, pancakes, or as a dip for fruits and pastries. The overload of chocolate in this spread makes it a delicious treat for chocolate lovers.

The spread has a rich and indulgent taste, with the crunchy texture of cookie bits adding a delightful contrast to the smooth and silky yema base.

The rich chocolate flavor makes it a favorite for those who love chocolate, and it can be used in various desserts and baked goods as a filling or frosting.

The spread has a rich vanilla custard flavor with a subtle sweetness from the yema. Bavarian cream yema spread can also be used as a dip for fruits or as a topping for desserts, adding a unique and flavorful twist to any dish.

Choco Bavarian Cream Spread is a rich and creamy spread made with Bavarian cream, a custard-like dessert, and chocolate. It has a smooth texture and a sweet, chocolatey flavor that makes it a great topping for bread, crackers, or pastries. This spread is perfect for anyone with a sweet tooth and is a delicious addition to any dessert or snack.

Milk chocolate spread is a delicious indulgence for chocolate lovers of all ages.